Cr. Santerre et al., Organochlorines, organophosphates, and pyrethroids in channel catfish, rainbow trout, and red swamp crayfish from aquaculture facilities, J FOOD SCI, 65(2), 2000, pp. 231-235
Channel catfish (Ictalurus punctatus), rainbow trout (Oncorhynchus mykiss),
and red swamp crayfish (Procambarus clarkii) were collected from 8 souther
n states in the United States and analyzed for 34 organochlorine, organopho
sphate, and pyrethroid compounds. Approximately 45% of catfish, 72% of trou
t, and 92% of crayfish contained no detectable residues. Most residues dete
cted were well below action limits for fish. Chlorpyrifos, for which there
is no established tolerance, was detected in catfish; however, residues of
this pesticide were not detected in samples collected after the 1st year of
the study. The data collected during this study further support the safety
of aquaculture products.