Ok. Tollersrud et al., PURIFICATION OF BOVINE LYSOSOMAL ALPHA-MANNOSIDASE, CHARACTERIZATION OF ITS GENE AND DETERMINATION OF 2 MUTATIONS THAT CAUSE ALPHA-MANNOSIDOSIS, European journal of biochemistry, 246(2), 1997, pp. 410-419
Bovine kidney lysosomal a-mannosidase was purified to homogeneity and
the gene was cloned. The gene was organized in 24 exons that spanned 1
6 kb and its corresponding cDNA contained an open reading frame of 299
7 bp beginning from a putative ATG start codon. The deduced amino acid
sequence contained a signal peptide of 50 amino acids adjactent to a
protein sequence of 949 amino acids that was cleaved into five peptide
s in the mature enzyme; starting with the peptide derived from the N-t
erminal part of this precursor, their molecular masses were 35/38 (pep
tide a), 11/13 (peptide b), 22 (peptide c), 38 (peptide d) and 13/15 k
Da (peptide e). Variation in the degree of N-glycosylation accounts fo
r molecular mass heterogeneities of peptides a, b and e. Peptides a, b
and c were disulphide-linked. A T961-->C transition, resulting in Phe
321-->Leu substitution, was identified in the cDNA of alpha-mannosidos
is-affected Angus cattle. In affected Galloway cattle, a G662-->A tran
sition that causes Arg221-->His substitution was identified. Phe321 an
d Arg221 are conserved among the a-mannosidase class-2 family, indicat
ing that the substitutions resulted from disease-causing mutations in
these breeds.