Formation of N-nitrosamines and N-nitramines by the reaction of secondary amines with peroxynitrite and other reactive nitrogen species: Comparison with nitrotyrosine formation
M. Masuda et al., Formation of N-nitrosamines and N-nitramines by the reaction of secondary amines with peroxynitrite and other reactive nitrogen species: Comparison with nitrotyrosine formation, CHEM RES T, 13(4), 2000, pp. 301-308
Reactive nitrogen species, including nitrogen oxides (N2O3 and N2O4), perox
ynitrite (ONOO-), and nitryl chloride (NO2Cl), have been implicated as caus
es of inflammation and cancer. We studied reactions of secondary amines wit
h peroxynitrite and found that both N-nitrosamines and N-nitramines were fo
rmed. Morpholine was more easily nitrosated by peroxynitrite at alkaline pH
than at neutral pH, whereas its nitration by peroxynitrite was optimal at
pH 8.5. The yield of nitrosomorpholine in this reaction was 3 times higher
than that of nitromorpholine at alkaline pH, whereas 2 times more nitromorp
holine than nitrosomorpholine was formed at pH <7.5. For the morpholine-per
oxynitrite reaction, nitration was enhanced by low concentrations of bicarb
onate, but was inhibited by excess bicarbonate. Nitrosation was inhibited b
y excess bicarbonate. On this basis, we propose a free radical mechanism, i
nvolving one-electron oxidation by peroxynitrite of secondary amines to for
m amino radicals (R2N .), which react with nitric oxide (. NO) or nitrogen
dioxide (. NO2) to yield nitroso and nitro secondary amines, respectively.
Reaction of morpholine with NO . and superoxide anion (O-2(.-)), which were
concomitantly produced from spermine NONOate and by the xanthine oxidase s
ystems, respectively, also yielded nitromorpholine, but its yield was <1% o
f that of nitrosomorpholine. NO . alone increased the extent of nitrosomorp
holine formation in a dose-dependent manner, and concomitant production of
O-2(.-) inhibited its formation. Reactions of morpholine with nitrite plus
HOCl or nitrite plus H2O2, with or without addition of myeloperoxidase or h
orseradish peroxidase, also yielded nitration and nitrosation products, in
yields that depended on the reactants. Tyrosine was nitrated easily by synt
hetic peroxynitrite, by NaNO2 plus H2O2 with myeloperoxidase, and by NaNO2
plus H2O2 under acidic conditions. Nitrated secondary amines, e.g., N-nitro
proline, could be identified as specific markers for endogenous nitration m
ediated by reactive nitrogen species.