K. Kameyama et H. Ito, Twenty-six years experience of commercialization on potato irradiation at Shihoro, Japan, RADIAT PH C, 57(3-6), 2000, pp. 227-230
The township of Shihoro is Japan's biggest and most advanced dairy and fiel
d farming district which has been producing potatoes as a key crop. The pot
ato irradiation plant was built at Shihoro in 1973 with a potato processing
complex and has been shipping some 15,000 tons of sprout-inhibited potatoe
s a year during the sprouting season. From a technical viewpoint, the radia
tion efficiency of the Shihoro irradiator is lower than that of the usual i
rradiation facility using a carton box. The success of the Shihoro irradiat
or is shown in that radiation processing has been effectively included into
one of the storage systems of a huge potato distribution facility. The spr
out-inhibited potatoes as such are no guarantee of better business derived
from potatoes, but producers see the merit of this process, because it make
s possible year-round plant operations and planned shipments, keeps employe
es in year-round service and prevents rural depopulation, with an increase
in the volume of business by expanding the area under crop. Recently in Jap
an, many companies have interests in commercial irradiation of spices, medi
cal herbs and farm animal feeds before application to common foods. (C) 200
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