Environmental and dietary factors are thought to be significant in breast c
ancer aetiology, The alkaline single-cell gel electrophoresis ('Comet') ass
ay was used to examine breast milk cells for DNA damage and to measure the
activity of extracts of the milk in causing such damage. UK-resident women
were recruited as donors (n = 16) and provided 'early' (similar to 4 weeks
post-partum) and/or 'late' (similar to 4 months post-partum) milk samples.
Cells (79-94% viable, trypan blue exclusion) were either examined immediate
ly for DNA damage or were cultured for 1 week prior to treatment with a bre
ast milk extract. DNA damage in the form of single-strand breaks was quanti
fied as comet tail length (CTL), Cell preparations examined immediately exh
ibited interindividual variation in median CTL (range 2.0-40.0 mu m) with o
r without the DNA repair inhibitors hydroxyurea (HU) and cytosine arabinosi
de (ara-C). DNA damage decreased following culture, suggesting either DNA r
epair or death of DNA-damaged cells. Some donors' breast milk extracts indu
ced DNA damage in their cultured cells and increases in median CTL were sig
nificantly greater with HU/ara-C (range 4.0-72.5 mu m) than without (range
2.5-27.5 mu m), Genotoxicity occurred without cytotoxicity (81-97% viabilit
y after treatment). Comparisons between cells and extracts from 'early' and
'late' milk samples did not support the idea of a progressive clearance of
genotoxins from mammary lipid during lactation. Donors whose untreated cel
ls contained the most DNA damage tended to yield genotoxic breast milk extr
acts. Cells isolated from milk activated the rodent mammary carcinogens o -
toluidine and 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP), The r
elevance of genotoxic exposures to breast cancer initiation requires furthe
r investigation.