Physical properties II

Authors
Marangoni, AG
Citation
Ag. Marangoni, Physical properties II, FOOD RES IN, 33(1), 2000, pp. 1-1
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD RESEARCH INTERNATIONAL
ISSN journal
09639969 → ACNP
Volume
33
Issue
1
Year of publication
2000
Pages
1 - 1
Database
ISI
SICI code
0963-9969(2000)33:1<1:PPI>2.0.ZU;2-6