Cloning, sequencing and characterization of the ccpA gene from Enterococcus faecalis

Citation
C. Leboeuf et al., Cloning, sequencing and characterization of the ccpA gene from Enterococcus faecalis, INT J F MIC, 55(1-3), 2000, pp. 109-113
Citations number
12
Categorie Soggetti
Food Science/Nutrition
Journal title
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
ISSN journal
01681605 → ACNP
Volume
55
Issue
1-3
Year of publication
2000
Pages
109 - 113
Database
ISI
SICI code
0168-1605(20000410)55:1-3<109:CSACOT>2.0.ZU;2-F
Abstract
Enzymes involved in the metabolism of complex carbon and energy sources are unnecessary under conditions of abundant, readily metabolisable nutrients such as glucose or fructose. The repression of these enzymes by glucose has been termed carbon catabolite repression. Mechanisms involved in the carbo n catabolite repression in Gram-positive bacteria are known to differ from those of Gram-negative bacteria such as Escherichia coli. It appears to be mediated by transcriptional repression, requiring trans-acting CcpA, a memb er of the LacI-GalR family of bacterial regulatory proteins and a cis-actin g consensus sequence, designated cre. Here, we report the cloning and chara cterisation of the chromosomal ccpA gene from Enterococcus faecalis JH2-2. This gene is predicted to encode a 333 amino acids protein with nearly 75% identity to CcpA of Lactobacillus casei. (C) 2000 Elsevier Science B.V. All rights reserved.