Jws. Bradshaw et al., Differences in food preferences between individuals and populations of domestic cats Felis silvestris catus, APPL ANIM B, 68(3), 2000, pp. 257-268
The food preferences of 64 cats, of which 28 were domestic pets and 36 were
free-ranging animals on three farms, were tested using five food types; a
sixth type was also tested on the farm cats. Information was also gathered
on the background diet of the house cats (individually) and of each farm ca
t colony. Consistent differences were found between the predefined groups o
f cats in their preferences for three foods, Hard Dry (HD), Canned Meat (CM
) and Raw Beef (RB), the greatest differences being between house cats and
farm cats as a whole. The three colonies of farm cats showed distinct diffe
rences in preference, for RE and/or CM, and for the sixth food, Soft Dry (S
D). Differences between farms could be explained by a reduced preference fo
r items similar to major components of the background diet of each colony,
i.e. selection in favour of foods that were temporally rare. Differences be
tween house and farm cats, and within the house cats, could not be explaine
d in this way; the house cats were neophobic towards RE, and the farm cats
ate little of the HD food, possibly because they found it difficult to inge
st. (C) 2000 Elsevier Science B.V, All rights reserved.