To determine lycopene uptake and tissue distribution in ferrets (Mustela pu
torius furo) and F344 rats, we supplemented orally 4.6 mg/(kg body wt.d) ly
copene in a tomato oleoresin-corn oil mixture (experimental groups). After
9 wk of supplementation, the animals were killed and blood and organs were
collected, Plasma and tissue carotenoids were extracted and measured using
HPLC, Mean concentrations of lycopene (nmol/kg wet tissue) in saponified ti
ssues of ferrets were as follows: liver 933, intestine 73, prostate 12.7 an
d stomach 9.3, Levels of lycopene (nmol/kg wet tissue) in saponified tissue
of rats were as follows: liver 14213, intestine 3125, stomach 78.6, prosta
te 24 and testis 3.9, When these organs were extracted without saponificati
on, the lycopene levels were lower, except for rat testis. All-trans-lycope
ne was the predominant isomer found in tomato oleoresin and in the majority
of rat tissues, whereas cis-lycopenes were predominant in rat prostate and
plasma. This pattern was reversed in ferrets. The results show the followi
ng: I) lycopene from tomato oleoresin is absorbed and stored primarily in t
he liver of both animals; 2) saponification generally improves the extracti
on of lycopene from most tissues of both animals; 3) cis-lycopene and all-t
rans-lycopene are the predominant isomers in ferret and rat tissues, respec
tively; and 4) rats absorb lycopene more effectively than ferrets.