Oxidative reactions play important roles in a variety of biochemical events
ranging from normal metabolism to aging and disease processes. Proteins re
present major targets for modification in these reactions, and identificati
on of sites and structures of modifications may lead to mechanistic underst
anding and approaches for prevention. In this Account, the utility of mass
spectrometry and its advantages are described for the identification of oxi
dative modifications to protein targets. A variety of examples are provided
to illustrate how modifications are accurately identified and quantitated
using modern methods of ionization coupled with HPLC and tandem mass spectr
ometry.