Background: Sunflower seed contains 2S albumins that in other crops have be
en associated with allergenicity. The sunflower seed methionine-rich 2S alb
umin (SSA) may be an IgE-binding protein responsible for anaphylactic react
ions in some sunflower seed-sensitive subjects. The objective was to demons
trate that SSA is an IgE-binding protein.
Methods: SSA was purified and the amino-acid sequence determined. The degre
e of purity of SSA was evaluated by silver staining, and its IgE-binding ca
pacity by immunoblotting with serum from a subject with a convincing clinic
al history of anaphylaxis to sunflower seed.
Results: The amino-acid sequence confirmed that the purified protein was th
e mature form of the methionine-rich storage protein SSA from sunflower see
d (Helianthus annuus). The SSA was specifically recognized by IgE from the
serum of the sunflower seed-allergic subject.
Conclusions: SSA is an IgE-binding protein, and subjects allergic to sunflo
wer seed whose IgE binds to SSA are at risk of developing allergic reaction
s if they consume SSA.