Applications of molecular methods for seafood quality control

Authors
Karunasagar, I Karunasagar, I
Citation
I. Karunasagar et I. Karunasagar, Applications of molecular methods for seafood quality control, AQUACULTURE AND BIOTECHNOLOGY, 1999, pp. 71-90
Categorie Soggetti
Current Book Contents
Journal title
AQUACULTURE AND BIOTECHNOLOGY → ACNP
Year of publication
1999
Pages
71 - 90
Database
ISI
SICI code