K. Hensley et al., Dietary choline restriction causes complex I dysfunction and increased H2O2 generation in liver mitochondria, CARCINOGENE, 21(5), 2000, pp. 983-989
Removal of choline from the diet results in accumulation of triglycerides i
n the liver, and chronic dietary deficiency produces a non-genotoxic model
of hepatocellular carcinoma. An early event in choline deficiency is the ap
pearance of oxidized lipid, DNA and protein, suggesting that increased oxid
ative stress may facilitate neoplasia in the choline deficient liver. In th
is study, me find that mitochondria isolated from rats fed a choline-defici
ent, L-amino acid defined diet (CDAA) demonstrate impaired respiratory func
tion, particularly in regard to complex I-linked (NADH-dependent) respirati
on. This impairment in mitochondrial electron transport occurs coincidental
ly with alterations in phosphatidylcholine metabolism as indicated by an in
creased ratio of long-chain to short-chain mitochondrial phosphatidylcholin
e. Moreover, hydrogen peroxide (H2O2) generation is significantly increased
in mitochondria isolated from CDAA rats compared with mitochondrial from n
ormal rats, and the NADH-specific yield of H2O2 is increased by at least 2.
5-fold. These findings suggest an explanation for the rapid onset of oxidat
ive stress and energy compromise in the choline deficiency model of hepatoc
ellular carcinoma and indicate that dietary choline withdrawal may be a use
ful paradigm for the study of mitochondrial pathophysiology in carcinogenes
is.