B. Tribl et al., Exocrine pancreatic function in critically ill patients: Septic shock versus non-septic patients, CRIT CARE M, 28(5), 2000, pp. 1393-1398
Objective: To determine the exocrine pancreatic function in critically ill
patients.
Design:Prospective cohort study.
Setting: Medical intensive care unit.
Patients: A total of 18 critically ill patients (11 patients with septic sh
ock according to the criteria of the American College of Chest Physicians/S
ociety of Critical Care Medicine, 7 nonseptic patients). The results obtain
ed in these subjects were compared with the data obtained in seven healthy
volunteers.
Interventions: Examination of exocrine pancreatic function was done by mean
s of a cholecystokinin-secretin test. Intravenous stimulation of the exocri
ne pancreas with cholecystokinin and secretin (1 unit/kg body weight/hr eac
h) and aspiration of duodenal fluid by a gastroscopically inserted oroduode
nal tube was done during a period of 1 hr.
Measurements and Main Results: The content of amylase, chymotrypsin, and tr
ypsin in aspirated duodenal fluid was significantly reduced in patients wit
h septic shock compared with nonseptic patients as well as healthy subjects
(p < .01). The volume of aspirated fluid was significantly reduced in pati
ents with septic shock compared with healthy controls (p = .03), but not in
nonseptic patients. The content of bicarbonate was not statistically diffe
rent in the three groups. No significant correlation was to find between va
riables of exocrine pancreatic function and Acute Physiology and Chronic He
alth Evaluation III score, sepsis-related organ failure assessment score, s
ystolic arterial pressure and mean arterial pressure in septic shock patien
ts. Positive end-expiratory pressure was significantly correlated with the
content of trypsin (r(2) = 0.52; p = .02). Postmortem examinations of five
septic patients who died during the intensive care stay did not reveal gros
s morphologic alterations of pancreatic tissue.
Conclusions: The study shows two pancreatic enzyme systems, namely, amylase
as a carbohydrate splitting enzyme and the proteolytic enzymes trypsin and
chymotrypsin, strongly affected in critically ill patients with septic sho
ck.