A. Tan et al., THE USE OF BACILLUS DIARRHEAL ENTEROTOXIN (BDE) DETECTION USING AN ELISA TECHNIQUE IN THE CONFIRMATION OF THE ETIOLOGY OF BACILLUS-MEDIATEDDIARRHEA, Journal of applied microbiology, 82(6), 1997, pp. 677-682
A commercially available ELISA kit was used for the detection of Bacil
lus diarrhoeal enterotoxin (BDE) in a variety of foods and faeces. The
ability of isolates of Bacillus spp., including Bacillus cel eus, to
produce BDE in Brain Heart Infusion broth containing 0.1% glucose was
also checked by use of the kit. Results show that 29 out of 31 B. cere
us isolates were enterotoxigenic. Foods positive for preformed BDE wer
e always contaminated with > 10(5) B. cereus cfu g(-1), but not all fo
ods contaminated with large numbers of B. cereus were positive for BDE
. Bacillus spp., other than one isolate which closely resembled B. sub
tilis, were negative for BDE production. Criteria for the confirmation
of Bacillus-mediated diarrhoea should now include reports of symptoms
and incubation periods consistent with the diarrhoeal form of food-po
isoning by Bacillus spp., together with the results of tests for enter
otoxigenicity of the Bacillus isolate, and detection of BDE in either
the food and/or faeces.