Random amplified polymorphic DNA (RAPD) and amplified fragment length polym
orphism (AFLP) are widely used in studies of genetic variation. Although it
is recognized that contamination should be avoided in DNA samples, little
is known about the potential hazards of low level bacterial contamination o
f samples from which DNA is extracted for RAPD or AFLP analyses. We found t
hat contamination of Aphanomyces cochlioides cultures with a prokaryote at
visibly undetectable levels markedly altered the results of RAPD and AFLP a
nalyses. The contamination resulted in seven contaminant-specific RAPD prod
ucts and in the suppression of eight products characteristic of uncontamina
ted A. cochlioides cultures. Prokaryote contamination resulted in 39 contam
inant-specific AFLP products, but did not cause suppression of AFLP product
s. Comparing A. cochlioides samples with outgroup A. eutelches did not clea
rly indicate the presence of contaminant DNA, because uneven product suppre
ssion in RAPD analysis increased the apparent similarity between contaminat
ed samples and A. eutelches and because a high proportion of the contaminan
t-specific amplified products comigrated with products from A. euteiches in
both RAPD and AFLP analyses. Work with organisms that are prone to contami
nation should employ techniques such as restriction fragment length polymor
phism or DNA sequence comparisons rather than relying solely on RAPD or AFL
P analyses.