A. Treumann et al., STRUCTURAL CHARACTERIZATION OF 2 FORMS OF PROCYCLIC ACIDIC REPETITIVEPROTEIN EXPRESSED BY PROCYCLIC FORMS OF TRYPANOSOMA-BRUCEI, Journal of Molecular Biology, 269(4), 1997, pp. 529-547
A procyclic acidic repetitive protein (PARP) fraction was purified fro
m long-term cultures of Trypanosoma brucei procyclic forms by a solven
t-extraction and reverse phase chromatography procedure. The PARP frac
tion yielded small quantities of a single N-linked oligosaccharide wit
h the structure Man alpha 1-6(Man alpha 1-3)Man alpha 1-6(Man alpha 1-
3)Man beta 1 4GlcNAc (Man(5)GlcNAc(2)). Fractionation of PARP on Con A
-Sepharose revealed that the majority (80 to 90%) of the PARP fraction
did not bind to Con A and was composed of the parpA alpha gene produc
t that contains repeats of -Glu-Pro-Pro-Thr- (GPEET-PARP) and that lac
ks an N-glycosylation site. This form of PARP has not been previously
identified at the protein-level. The minor Con-A-binding fraction was
shown to be rich in the previously described form of PARP, encoded by
the parpA beta and/or parpB alpha. genes, that contains a -Glu-Pro- re
peat domain (EP-PARP) and an N-glycosylation site. Analysis of longer
and shorter-term cultures suggested that procyclic tells initially exp
ress predominantly EP-PARP that is gradually replaced by GPEET-PARP. b
oth forms of PARP were shown to contain indistinguishable glycosylphos
phatidylinositol (GPI) membrane anchors, where the conserved GPI core
structure is substituted by heterogeneous sialylated branched polylact
osamine-like structures that are predicted to form a dense surface gly
cocalyx above which the polyanionic -Glu-Pro-Pro-Thr- and -Glu-Pro- re
peat domains are displayed. The phosphatidylinositol (PI) component of
the GPI anchor was shown to be a mixture of yo-inositol-1-HPO4-(sn-1-
stearoyl-2-lyso-glycerol) and -inositol-1-HPO4-(sn-1-octadecyl-2-lyso-
glycerol), where the acyl chain substituting the inositol ring showed
considerable heterogeneity. Mass spectrometric and light scattering ex
periments both suggested an average mass of approximately 15 kDa for G
PEET-PARP, with individual glycoforms ranging from about 12 kDa to 20
kDa, that is consistent with its amino acid and carbohydrate compositi
on. A measured translational diffusion coefficient of 3.9 x 10(7) cm(2
) s(-1) indicates that this molecule has a highly elongated shape. The
possible functions of these unusual glycoproteins are discussed. (C)
1997 Academic Press Limited.