Ka. Keller et al., Supplementation with L-histidine during dietary zinc repletion improves short-term memory in zinc-restricted young adult male rats, J NUTR, 130(6), 2000, pp. 1633-1640
Zinc, an essential dietary element, modulates neurotransmission in brain re
gions associated with cognition. Cognitive dysfunction has been reported in
offspring of female rats fed zinc-restricted diets during gestation and/or
lactation, Studies on the cognitive effects of zinc restriction during you
ng adulthood are limited. After a 3-wk period of dietary zinc restriction,
male rats (71-75 d old) were repleted with zinc chloride alone, or zinc chl
oride supplemented with L-histidine, and short-term memory was measured usi
ng the Morris water maze. During restriction, zinc-restricted rats demonstr
ated significantly longer (86.0%) retrieval latencies than nonrestricted co
ntrols, and significantly lower liver (25.5%), bone (32.5%) and hippocampal
(3.2%) zinc concentrations. During subsequent repletion, rats repleted wit
h zinc chloride supplemented with L-histidine improved their retrieval late
ncies to the extent that they were no longer significantly different from c
ontrols by repletion d 3. This was associated with a return of hippocampal
zinc concentrations to control values by repletion d 3. The mean retrieval
escape latencies of the zinc chloride-repleted rats remained significantly
prolonged (75.0%). Collectively, these data indicate the following: 1) feed
ing a zinc-restricted diet for 3 wk impairs short-term memory in young adul
t male rats, and 2) repletion with dietary zinc supplemented with L-histidi
ne improves short-term memory function more efficiently than dietary zinc c
hloride alone. The latter point suggests that dietary zinc supplemented wit
h L-histidine is more bioavailable to the brain than zinc provided as zinc
chloride alone. These findings are important in that they highlight the imp
ortance of both dietary zinc formulation and the use of functional assessme
nts in determining zinc nutriture.