G. Agner et al., Effect of temperature on the formation and inactivation of syringomycin E pores in human red blood cells and bimolecular lipid membranes, BBA-BIOMEMB, 1466(1-2), 2000, pp. 79-86
The effects of temperature on the formation and inactivation of syringomyci
n E (SRE) pores were investigated with human red blood cells (RBCs) and lip
id bilayer membranes (BLMs). SRE enhanced the RBC membrane permeability of
Rb-86 and monomeric hemoglobin in a temperature dependent manner. The kinet
ics of Rb-86 and hemoglobin effluxes were measured at different temperature
s and pore formation was found to be only slightly affected, while inactiva
tion was strongly influenced by temperature. At 37 degrees C, SRE pore inac
tivation began 15 min after and at 20 degrees C, 40 min after SRE addition.
At 6 degrees C, below the phase transition temperature of the major lipid
components of the RBC membrane, no inactivation occurred for as long as 90
min. With BLMs, SRE induced a large current that remained stable at 14 degr
ees C, but at 23 degrees C it decreased over time while the single channel
conductance and dwell time did not change. The results show that the temper
ature dependent inactivation of SRE pores is due to a decrease in the numbe
r of open pores. (C) 2000 Elsevier Science B.V, All rights reserved.