Pectins from the peel of Citrus unshiu

Citation
Mt. Turakhozhaev et al., Pectins from the peel of Citrus unshiu, CHEM NAT CO, 35(5), 1999, pp. 502-504
Citations number
6
Categorie Soggetti
Organic Chemistry/Polymer Science
Journal title
CHEMISTRY OF NATURAL COMPOUNDS
ISSN journal
00093130 → ACNP
Volume
35
Issue
5
Year of publication
1999
Pages
502 - 504
Database
ISI
SICI code
0009-3130(199909/10)35:5<502:PFTPOC>2.0.ZU;2-S
Abstract
The carbohydrate composition of tangarine peel is studied. Water-soluble ca rbohydrates, pectins, are isolated. Their physicochemical properties are de termined. Regulation of the degree of esterification is examined.