Headspace solid-phase microextraction-capillary gas chromatography-ICP mass spectrometry for the determination of the organotin pesticide fentin in environmental samples
J. Vercauteren et al., Headspace solid-phase microextraction-capillary gas chromatography-ICP mass spectrometry for the determination of the organotin pesticide fentin in environmental samples, J ANAL ATOM, 15(6), 2000, pp. 651-656
The extraction and preconcentration capabilities of headspace solid-phase m
icroextraction (headspace SPME) were combined with the separation power of
capillary gas chromatography (CGC) and the low limits of detection (LODs) o
f inductively coupled plasma mass spectrometry (ICP-MS) for the determinati
on of the organotin compound triphenyltin (TPhT or fentin) in aqueous stand
ard solutions and in potatoes and mussels after digestion with tetramethyla
mmonium hydroxide (TMAH) or KOH-EtOH. Throughout, tricyclohexyltin (cyhexat
in, TCT) was used as internal standard. Derivatization to transform TPhT an
d TCT into sufficiently volatile compounds was carried out with sodium tetr
aethylborate (NaBEt4), at pH 8 (0.2 mol L-1 ammonium buffer). Headspace ext
raction was performed for 10-20 min at 75 or 85 degrees C (depending on the
type of sample) with a 100 mu m polydimethylsiloxane (PDMS) fiber. Absorpt
ion curves showed that even at high temperature (75 degrees C) no equilibri
um conditions were obtained for either compound. Direct aqueous SPME was al
so studied, but the sensitivity was 11 times lower at 25 degrees C than tha
t observed when using headspace SPME at 75 degrees C. After 2 min desorptio
n of the SPME fiber at 270 degrees C in the GC inlet, the organotin compoun
ds were separated on a capillary column with a polydimethylsiloxane coating
and transported into the ICP by means of a home-made heated (270 degrees C
) transfer line. Monitoring of the Sn-120(+) signal by ICP-MS during the ru
n of the GC provided extremely low LODs for fentin in water: 2 pg L-1 (inst
rumental) and 125 pg L-1 (procedure) as well as a good repeatability of 8%
RSD (n = 10). For mussels and potatoes, concentrations in the range 3-10 an
d 0.9-3 ng g(-1) (dry weight, as Sn), respectively, were found.