In order to screen for natural dissemination of fire blight under field con
ditions, insects were caught in an experimental orchard and assayed on semi
-selective agar plates and by BIO-polymerase chain reaction for their conta
mination with Erwinia amylovora, the causative agent of the bacterial disea
se. The pathogen was detected on 15 out of 348 insects collected (4.3%). Th
e insects contaminated with E. amylovora have different living habits and b
elong to four different orders (Homoptera, Coleoptera, Hymenoptera and Dipt
era) and at least eight insect families (Aphididae, Psyllidae, Coccinellida
e, Curculionidae, Ichneumonidae, Formicidae, Apidae, and Muscidae) and to o
ther Brachycera. After contact of insects with E. amylovora, the pathogen c
ould survive at least 5 days in/on the green lacewing (Chrysoperla carnea)
and 12 days on aphids (Aphis pomi).