OBJECTIVE: The aim of this study was to investigate the role of genetic fac
tors and the characteristics of five monozygous twin pairs with at least on
e member affected by gluten sensitivity.
METHODS: Five pairs of monozygous female twins, of whom one or both were af
fected by gluten sensitivity (i.e., celiac disease or dermatitis herpetifor
mis), were followed-up for 11-23 yr.
RESULTS: Three pairs were concordant for celiac disease: the onset was comp
arable and synchronous in two pairs; in the third, one member presented an
overt malabsorption syndrome, and the other developed iron deficiency anemi
a 10 yr later. Discordance for gluten sensitivity was found in the remainin
g two pairs, one of whose members was diagnosed as having, respectively, ce
liac disease and dermatitis herpetiformis.
CONCLUSIONS: As no environmental factors were found to affect the phenotypi
c expression of the disease, genetic factors seem to play a major role. The
presence of overt or latent celiac disease in three of the four siblings o
f the three concordant twins, and the association with cystic fibrosis in a
ll three siblings of one of these families, further supports this hypothesi
s. (Am J Gastroenterol 2000;95:1503-1505. (C) 2000 by Am. Cell. of Gastroen
terology).