The paper mill industry produces high effluent volumes that normally cause
a high environmental impact. In this work, Kraft E-1 effluent was treated w
ith ozone and some chemical parameters (total organic carbon, molecular mas
s distribution and total phenols) were analysed at different ozonization ti
mes. The toxicity of the effluent was determinated during the ozonization p
rocess, using the bacterium Escherichia coli, by a respirometric test. Afte
r sixty minutes of ozonization, total organic carbon decreased to around 12
%, total phenols to 70% and effluent colour to 35%. The effluent molecular
mass was significantly reduced during the process and the toxicity to E. co
li decreased with effluent ozonization.