The active substances in chamomile (Matricaria recutita L.) belong to chemi
cally different structural types. The largest group of medically important
compounds forming the essential oils are primarily chamazulene, (-)-alpha-b
isabolol, bisabololoxides, bisabolonoxide A, trans-beta-farnesene, alpha-fa
rnesene, spathulenol and the cis/trans-en-in-dicycloethers. Flavonoids, cou
marins, mucilages, mono- and oligosaccharides also have pharmacological eff
ects. We studied the production of essential oils in genetically transforme
d cultures. Sterile juvenile chamomile plants were infected with A4-Y strai
ns of Agrobacterium rhizogenes. They are known plant pathogens and are capa
ble of inducing so-called hairy roots. The transfer DNA segment of the Ri-v
irulence plasmid of A. rhizogenes becomes integrated in the genome of the p
lant cells. The isolated hairy roots grow rapidly on hormone-free media. In
order to obtain bacteria-free media, we cultured the transformed roots on
Murashige-Skoog (MS) medium supplemented with carbenicillin (800 mg/l). To
study the production of essential oils, the clones were propagated on liqui
d and solid MS and Gamborg (B5) media, respectively. According to gas chrom
atography, the composition of the essential oil of hairy root cultures on d
ifferent media was found to be similar, but differing in proportion. The ma
in component of the essential oil which was identified by gas chromatograph
y and mass spectrometry was trans-beta-farnesene, as in the intact roots.