Cod (Gadus morhua L.) cannibalism in the Central Baltic: interannual variability and influence of recruit abundance and distribution

Citation
D. Uzars et M. Plikshs, Cod (Gadus morhua L.) cannibalism in the Central Baltic: interannual variability and influence of recruit abundance and distribution, ICES J MAR, 57(2), 2000, pp. 324-329
Citations number
25
Categorie Soggetti
Aquatic Sciences
Journal title
ICES JOURNAL OF MARINE SCIENCE
ISSN journal
10543139 → ACNP
Volume
57
Issue
2
Year of publication
2000
Pages
324 - 329
Database
ISI
SICI code
1054-3139(200004)57:2<324:C(MLCI>2.0.ZU;2-U
Abstract
Baltic cod feed mainly on clupeoids and invertebrates. Other fish, includin g cod, form only a small part of their diet. To examine the frequency of ca nnibalism in the Central Baltic, stomach data were analysed for 1963-1990. During this period, cod in cod stomachs in the Gotland Basin constituted 2. 8% by weight of the total food content, while the frequency of occurrence w as 1.1%. Cannibalism was recorded mainly in cod >35 cm. and the size range of cod found in stomachs was 5-15 cm. Cannibalism was observed in restricte d areas only and varied strongly between years. The intensity of predation on cod was significantly different between the periods 1969-1975, 1976-1979 , and 1980-1990. Until 1980, the population in the eastern part mainly inha bited near-bottom layers. Higher abundance of recruits and their wide distr ibution raised the level of cannibalism. Development of stagnation during t he 1980s resulted in the reduction of recruitment and stock size. The distr ibution of the adult population changed from near-bottom to mid-water durin g the first half of the year. The low abundance of small cod and the differ ences in distribution between small and large fish appear to have been the major factors determining very low predation on cod during 1980-90. Overall , the influence of cod cannibalism on recruitment success is negligible in the Central Baltic. Stock dynamics in the area are determined by the combin ed effects of variable oceanographic conditions and the fishery. (C) 2000 I nternational Council for the Exploration of the Sea.