Purification and characterization of Sa-lrp, a DNA-binding protein from the extreme thermoacidophilic archaeon Sulfolobus acidocaldarius homologous to the bacterial global transcriptional regulator Lrp
J. Enoru-eta et al., Purification and characterization of Sa-lrp, a DNA-binding protein from the extreme thermoacidophilic archaeon Sulfolobus acidocaldarius homologous to the bacterial global transcriptional regulator Lrp, J BACT, 182(13), 2000, pp. 3661-3672
Archaea, constituting the third primary domain of life, harbor a basal tran
scription apparatus of the eukaryotic type, where:ls curiously, a large fra
ction of the potential transcription regulation factors appear to be of the
bacterial type. To date, little information is available on these predicte
d regulators and on the intriguing interplay that necessarily has to occur
with the transcription machinery. Here, we focus on Sa-lrp of the extremely
thermoacidophilic crenarchaeote Sulfolobus acidocaldarius, encoding an arc
haeal homologue of the Escherichia coli leucine-responsive regulatory prote
in Lrp, a global transcriptional regulator and genome organizer. Sa-lrp was
shown to produce a monocistronic mRNA that was more abundant in the statio
nary-growth phase and produced in smaller amounts in complex medium, this d
own regulation being leucine independent, We report on Sa-Lrp protein purif
ication from S. acidocaldarius and from recombinant E. coli, both identifie
d by N-terminal amino acid sequence determination. Recombinant Sa-Lrp was s
hown to be homotetrameric and to bind to its own control region; this bindi
ng proved to be leucine independent and was stimulated at high temperatures
. Interference binding experiments suggested an important role for minor gr
oove recognition in the Sa-Lrp-DNA complex formation, and mutant analysis i
ndicated the importance for DNA binding of the potential helix-tnm-helix mo
tif present at the N terminus of Sa-Lrp. The DNA-binding capacity of purifi
ed Sa-Lrp was found to be more resistant to irreversible heat inactivation
in the presence of L-leucine, suggesting a potential physiological role of
the amino acid as a cofactor.