F. Caballero et al., Preventive aspirin treatment of streptozotocin induced diabetes: blockage of oxidative status and revertion of heme enzymes inhibition, CHEM-BIO IN, 126(3), 2000, pp. 215-225
Some late complications of diabetes are associated with alterations in the
structure and function of proteins due to glycation and free radicals gener
ation. Aspirin inhibits protein glycation by acetylation of free amino grou
ps. In the diabetic status, it was demonstrated that several enzymes of hem
e pathway were diminished. The aim of this work has been to investigate the
in vivo effect of short and long term treatment with acetylsalicylic acid
in streptozotocin induced diabetic mice. In both treatments, the acetylsali
cylic acid prevented delta-aminolevulinic dehydratase and porphobilinogen d
eaminase inactivation in diabetic mice and blocked the accumulation of lipo
peroxidative aldehydes. Catalase activity was significantly augmented in di
abetic mice and the long term treatment with aspirin partially reverted it.
We propose that oxidative stress might play an important role in streptozo
tocin induced diabetes. Our results suggest that aspirin can prevent some o
f the late complications of diabetes, lowering glucose concentration and pr
obably inhibiting glycation by acetylation of protein amino groups. (C) 200
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