Electrophoretic methods in the analysis of beverages

Citation
J. Sadecka et J. Polonsky, Electrophoretic methods in the analysis of beverages, J CHROMAT A, 880(1-2), 2000, pp. 243-279
Citations number
214
Categorie Soggetti
Chemistry & Analysis","Spectroscopy /Instrumentation/Analytical Sciences
Journal title
Volume
880
Issue
1-2
Year of publication
2000
Pages
243 - 279
Database
ISI
SICI code
Abstract
A review of the applications of electrophoresis to the determination of var ious compounds in beverage samples, namely beer, hard drinks, juice, milk, soft drinks, tea and wine, is presented. (C) 2000 Elsevier Science B.V. All rights reserved.