This study was designed to determine the effect of menopause and hormone re
placement therapy (HRT) on plasma cholesteryl ester fatty acid (CEFA) compo
sition and insulin sensitivity and the relationships between these variable
s in perimenopausal women (aged 40-55 years) including 49 who were premenop
ausal and 32 who were postmenopausal. Plasma cholesteryl ester proportions
of dihomo-gamma-linolenic acid (20:3 n-6) were correlated significantly wit
h insulin sensitivity index (r = -0.319, P = 0.005), fasting serum insulin
levels (r = 0.230, P = 0.038), body mass index (r = 0.242, P = 0.03) and pe
r cent body fat (r = 0.329, P = 0.003) in perimenopausal women (n = 81). Si
milar associations were observed in premenopausal women. Regression analysi
s suggested the relationships between 20:3 n-6 proportions and indices of i
nsulin action may be partly mediated by levels adiposity. In postmenopausal
women, 6 months of HRT significantly (P = 0.008) increased the ratio of ar
achidonic acid (20:4 n-6) to Linoleic acid (18:2 n-6), which is an indicato
r of activity in the pathway of 20:4 n-6 synthesis, compared with placebo.
These findings suggest that the type of fat in the diet indicated by plasma
CEFA composition is linked to adiposity and insulin action. They also sugg
est that in postmenopausal women, HRT may increase the synthesis of 20:4 n-
6, which is the precursor for eicosanoids with important cardiovascular fun
ctions.