Direct use of methyl tricosanoate as an internal standard and overcoming apotential error in the quantitation of the omega-3 long-chain polyunsaturated fatty acids of marine oils as ethyl esters
A. Timmins et al., Direct use of methyl tricosanoate as an internal standard and overcoming apotential error in the quantitation of the omega-3 long-chain polyunsaturated fatty acids of marine oils as ethyl esters, FOOD CHEM, 70(3), 2000, pp. 425-426