Adsorption of atomic hydrogen on a polycrystalline Pt electrode surface studied by FT-IRAS: the influence of adsorbed carbon monoxide on the spectralfeature

Citation
N. Nanbu et al., Adsorption of atomic hydrogen on a polycrystalline Pt electrode surface studied by FT-IRAS: the influence of adsorbed carbon monoxide on the spectralfeature, J ELEC CHEM, 485(2), 2000, pp. 128-134
Citations number
27
Categorie Soggetti
Spectroscopy /Instrumentation/Analytical Sciences
Journal title
JOURNAL OF ELECTROANALYTICAL CHEMISTRY
ISSN journal
15726657 → ACNP
Volume
485
Issue
2
Year of publication
2000
Pages
128 - 134
Database
ISI
SICI code
Abstract
Adsorption of atomic hydrogen on a polycrystalline Pt electrode surface was studied by in situ infrared reflection absorption spectroscopy (IRAS). Whe n the electrode potential was adjusted in a potential range where the under potential-deposited (upd) hydrogen was formed, an absorption band assignabl e to the vibration of on-top CO (which would be formed by the reduction of a trace of CO2) appeared at ca. 2010 cm(-1) even for highly purified 0.1 M (M. = mol dm(-3)) H2SO4 solution. An absorption band due to the on-top H wa s observed at ca. 2070 cm(-1) for a conventional acidic solution in a poten tial range as narrow as ca. 0.1 V just before the hydrogen evolution reacti on (her) ascribable to the reduction of hydronium ions began. On the other hand, the on-top H band was observed unequivocally for a solution containin g 1 mM H2SO4, and 99 mM Na2SO4 over a wide potential range where molecular hydrogen was formed by the reduction of hydronium ions. Even for a neutral solution such as 0.1 M KCI. the weak band ascribable to the on-top H was de tected. The dependence of the spectral feature on the concentration of hydr onium ions and the applied electrode potential strongly suggested that the on-top H is the intermediate in the electrochemical reduction of hydronium ions. We demonstrated that the adsorbed CO is readily formed by the reducti on of CO2 in the 0.1 M H2SO4 solution. (C) 2000 Elsevier Science S.A. All r ights reserved.