M. Shvarts et al., TEMPERATURE EFFECTS ON GROWTH, PIGMENTATION AND POSTHARVEST LONGEVITYOF PETUNIA FLOWERS, Scientia horticulturae, 69(3-4), 1997, pp. 217-227
Petunia (Petunia hybrida, cv. 'VR') flowers produced at 32/27 degrees
C (day/night) developed from Stage 1, when the corolla is barely visib
le, to full anthesis within 4 days, as compared with 9 days for flower
s produced at 17/12 degrees C (day/night). However, the flowers produc
ed at high temperatures were approximately half the size of the latter
at anthesis, owing to differences in both fresh and dry weights. Coro
lla pigmentation was enhanced at the lower growth temperatures, owing
to higher anthocyanin content. Northern analyses revealed that both gr
owth and pigmentation are regulated by temperature at the molecular le
vel. In contrast to its beneficial effect on size and pigmentation, gr
owth at lower temperatures resulted in a shorter vase life for the cut
flowers, which was associated with enhanced ethylene production. Cut
petunia flowers were treated with aminooxyacetic acid, silver thiosulf
ate or 1-aminocyclopropane carboxylic acid. The results supported our
contention that ethylene is indeed involved in the regulation of the g
rowth-temperature effects on petunia flower vase life. In this study,
petunia did not behave according to the common conception that lower g
rowth temperatures lead to better quality cut flowers. (C) 1997 Elsevi
er Science B.V.