We observed and compared alterations in 3-hydroxy-3-methylglutaryl (HMG)-Co
A reductase at the transcriptional level in unsynchronized, three-passage c
ultures of smooth-muscle cells from the aorta of chicks fed on a control di
et (C-SMC) and those of chicks fed on a similar diet plus cholesterol (Ch-S
MC). Alterations in reductase mRNA concentrations in senescent cultures wer
e much lower. We used a modification of the competitive (c) reverse transcr
iption polymerase chain reaction method, using a Thermus thermophilus DNA p
olymerase (Tth pol) to quantify the very scarce species of HMG-CoA reductas
e mRNA in samples of cytoplasmic SMC mRNA. We cloned and sequenced a 199 bp
cDNA fragment of chicken HMG-CoA reductase, which encoded a region of 66 a
mino acids belonging to the catalytic domain of the enzyme. HMG-CoA reducta
se mRNA concentrations from young C-SMC cultures rose 3.89-fold 4 h after t
he change of medium and returned to base levels between 8 to 12 h afterward
. Concentrations in Ch-SMC cultures increased less (2.36-fold) 8 h after th
e change to fresh medium. Increases in reductase mRNA in senescent cultures
of Ch-SMC and C-SMC measured under similar conditions were only 1.28- and
139-fold, respectively.