Sparassis crispa is an edible mushroom recently cultivable in Japan, Polysa
ccharide fractions were prepared from the cultured S. crispa by repeated ex
traction with hot water (SCHWE), cold NaOH (SCCA), and then hot NaOH (SCHA)
, HWE was further separated by 1 volume (SCHWE1v) or 4 volumes (SCHWE4v) of
ethanol-precipitable fractions, By chemical, enzymic, and NMR analyses, th
e primary structures of SCHWE1v. SCCA, and SCHA were 6-branched 1,3-beta-gl
ucan, having one branch in approximately every third mainchain unit. All of
these fractions showed antitumor activity to the solid form of Sarcoma 180
in LCR mice with strong vascular dilation and hemorrhage reaction. These f
ractions also showed enhanced hematopoietic response to cyclophosphamide in
duced leukopenic mice following intraperitoneal or peroral administration.