This study of a rural Malian community in West Africa investigates food pro
curement patterns that combine subsistence grain production with a variety,
of income generating activities. It finds dependence on food purchases wid
espread and revenue from the own-account activities of nonhousehold heads e
ssential to food security. Gender and the wealth of households are found to
influence some, but not all, income generating activities and expenditures
. Three household food procurement profiles are identified: investment in c
attle, market gardens and bush extraction, and remittances. The case study
village has agroecological characteristics and market proximity, which set
it and other urban hinterland villages apart from the more cotton- and catt
le-based zones of southern Mali. Own-account income generating activities m
ay be able to increase revenue for women and junior men through a reallocat
ion of household resources without entirely undermining the basis for a lar
ger subsistence-oriented household.