The antinutritive effect of a carboxymethylcellulose with high viscosity on lipid digestibility in broiler chickens is not associated with mucosal damage
Chm. Smits et al., The antinutritive effect of a carboxymethylcellulose with high viscosity on lipid digestibility in broiler chickens is not associated with mucosal damage, J ANIM PHYS, 83(4-5), 2000, pp. 239-245
Citations number
25
Categorie Soggetti
Veterinary Medicine/Animal Health
Journal title
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION-ZEITSCHRIFT FUR TIERPHYSIOLOGIE TIERERNAHRUNG UND FUTTERMITTELKUNDE
The condition of jejunal and ileal mucosa was examined to study whether the
inhibitory effect of fibre viscosity on lipid digestibility in growing chi
ckens is associated with damage to the small intestinal mucosa. Two semi-pu
rified diets were prepared and fed to growing chickens from 7 to 18 days of
age. A nonfermentable carboxymethylcellulose (CMC) with high viscosity was
added to one diet Lipid digestibility was depressed in the birds that were
fed the diet containing CMC (p = 0.021). The villi were significantly long
er in the jejunum of CMC-fed chickens (p = 0.033) and the number of goblet
cells per 100 mu m of villus length was raised (p = 0.082). There was no si
gnificant effect on the proliferation rate of enterocytes in the jejunum an
d ileum; neither did the CMC diet significantly affect the composition of m
ucins in the villi. In contrast to the working hypothesis, the results indi
cate that CMC may have had a beneficial instead of a detrimental effect on
the condition of the small intestinal mucosa. The effect of gelling fibres
on the condition of the mucosa may be dependent also on their fermentabilit
y. Luminal events must be held responsible for the lowered lipid digestibil
ity in broiler chickens that were fed the diet containing highly viscous CM
C.