Cultural identity is shapen by focal understandings of sameness and differe
nce, understandings that are affected by local, regional, and global socioe
conomic patterns. The cultural identity of foragers in particular is also s
ignificantly shaped by the meanings attached to a foraging lifestyle by loc
al, regional, and international entities. This article examines the situati
on of the Mikea, horticulturalists/foragers of southwestern Madagascar. Mik
ea identity is flexible and complex, linked to living in the forest and usi
ng forest resources; foraging and maize horticulture connect Mikea with loc
al regional, and global economies. Being Mikea also entails managing connot
ations of "primitivism" and the social and economic consequences of governm
ent researcher, missionary, and tourist interest in hunter-gatherers.