Composition of the essential oil of Heracleum paphlagonicum Czeczott

Authors
Baser, KHC Kurkcuoglu, M Adiguzel, N Aytac, Z Joulain, D Laurent, R
Citation
Khc. Baser et al., Composition of the essential oil of Heracleum paphlagonicum Czeczott, J ESSEN OIL, 12(3), 2000, pp. 385-386
Citations number
1
Categorie Soggetti
Food Science/Nutrition
Journal title
JOURNAL OF ESSENTIAL OIL RESEARCH
ISSN journal
10412905 → ACNP
Volume
12
Issue
3
Year of publication
2000
Pages
385 - 386
Database
ISI
SICI code
1041-2905(200005/06)12:3<385:COTEOO>2.0.ZU;2-L
Abstract
Crushed fruits of Heracleum paphlagonicum, a rare endemic of Turkey, were h ydrodistilled and the oil was analyzed by GC/MS. Ninety-seven compounds wer e identified representing 95.4% of the oil with octyl acetate (31.5%), hexy l butyrate (17.0%) and octyl hexanoate (10.2%) as the main constituents.