North America harbors about 390 native species of crayfishes, 75% of the wo
rld's total. In this article, we highlight the threats posed by nonindigeno
us crayfishes to freshwater ecosystem function, fisheries, and the biodiver
sity of native crayfishes; draw some lessons for North American freshwater
conservation from the experience with nonindigenous crayfishes in Europe; a
nd review existing regulations that address the introduction of nonindigeno
us crayfishes. Most North American crayfishes have naturally small ranges i
n the southeastern United States, rendering them very vulnerable to environ
mental change. Ln contrast, Europe has only five, broadly distributed, nati
ve crayfishes, all of which have been greatly affected by environmental cha
nges, especially the introduction of nonindigenous crayfishes (mostly from
North America). In response, many European governments have adopted strict
regulations to protect native crayfishes. The loss of thousands of populati
ons of native European crayfishes and the political responses to it offer u
seful guidance to efforts to protect North American freshwater biodiversity
and ecosystems. As in Europe, the most important threat to native North Am
erican crayfish biodiversity is nonindigenous crayfishes (many from within
North America). In several well-documented cases, nonindigenous crayfishes
have greatly altered North American lake and stream ecosystems, harmed fish
eries, extirpated many populations of native crayfishes, and contributed to
the global extinction of at least one native crayfish species. However, mo
st species are still relatively unaffected, but the smaller ranges of most
North American crayfishes make them more vulnerable than European crayfishe
s. Thus, a narrow window of opportunity exists to protect the function of N
orth American aquatic ecosystems, their fisheries, and the unique biodivers
ity of crayfishes that they contain.