Biosensor-based determination of folic acid in fortified food

Citation
Mb. Caselunghe et J. Lindeberg, Biosensor-based determination of folic acid in fortified food, FOOD CHEM, 70(4), 2000, pp. 523-532
Citations number
58
Categorie Soggetti
Food Science/Nutrition
Journal title
FOOD CHEMISTRY
ISSN journal
03088146 → ACNP
Volume
70
Issue
4
Year of publication
2000
Pages
523 - 532
Database
ISI
SICI code
0308-8146(200009)70:4<523:BDOFAI>2.0.ZU;2-Y
Abstract
A newly developed method for the quantification of folic acid in fortified food is presented. An immunoaffinity-based optical biosensor was used to de termine folic acid concentration levels in milk powder, infant formula and cereal samples. Accuracy of the method (88-101%) was demonstrated with the analysis of five reference samples. A collaborative precision study, where ten participants at four different laboratories analysed a set of ten sampl es, resulted in repeatability relative standard deviations of 2-8% and repr oducibility relative standard deviations of 4-10%. (C) 2000 Elsevier Scienc e Ltd. All rights reserved.