Processing effects on dietary antioxidants from plant foods

Authors
Klein, BP Kurilich, AC
Citation
Bp. Klein et Ac. Kurilich, Processing effects on dietary antioxidants from plant foods, HORTSCIENCE, 35(4), 2000, pp. 580-584
Citations number
66
Categorie Soggetti
Plant Sciences
Journal title
HORTSCIENCE
ISSN journal
00185345 → ACNP
Volume
35
Issue
4
Year of publication
2000
Pages
580 - 584
Database
ISI
SICI code
0018-5345(200007)35:4<580:PEODAF>2.0.ZU;2-9