Ry. Lin et al., Histamine and tryptase levels in patients with acute allergic reactions: An emergency department-based study, J ALLERG CL, 106(1), 2000, pp. 65-71
Background: Emergency department visits for acute allergic reactions are co
mmon. Although the diagnosis and classification of these allergic reactions
is primarily empiric, it is not always clear whether certain signs and sym
ptoms constitute systemic mediator release syndromes, such as anaphylaxis,
and thus may warrant more aggressive therapy or follow-up.
Objective: We sought to determine associations between various clinical sig
ns and symptoms with both plasma histamine levels and serum tryptase levels
in adult patients presenting to an emergency department with acute allergi
c syndromes. The clinical correlates of raised beta-tryptase levels were al
so investigated. Methods: Ninety-seven adult emergency department patients
were prospectively studied by using a questionnaire, physical examination,
and serum-plasma sampling. Plasma histamine and serum total and beta-trypta
se levels were determined. Clinical groupings were compared for mediator le
vels by using simple and multivariate analysis.
Results: Elevated levels of plasma histamine (>10 nmol/L) and serum total t
ryptase (>15 ng/mL) were observed in 42 and 20 patients, respectively. Dete
ctable P-tryptase (greater than or equal to 1 ng/mL) was observed in 23 pat
ients, including 15 of the patients with elevated total tryptase levels. Su
spected food allergy incidences and the duration of reaction were similar i
n patients with increased histamine levels and in patients with increased t
ryptase levels. Increased total tryptase levels, histamine Levels, or both
were observed in some patients who did not have airway, cardiovascular, or
abdominal signs. Histamine levels correlated better with clinical signs tha
n tryptase levels. Histamine elevations (>10 nmol/L) were observed more fre
quently in patients characterized by the following clinical signs in univar
iate analysis: the presence of urticaria, more extensive erythema, abnormal
abdominal findings, and wheezing. Total tryptase increases were observed m
ore Frequently only in patients with urticaria. Histamine levels correlated
with initial heart rates. In multivariate analysis the extent of urticaria
was the best single predictor of plasma histamine levels and of either an
elevated histamine or tryptase Level. Detectable beta-tryptase levels were
observed in some patients who had neither elevated total tryptase nor eleva
ted histamine levels. Unlike patients without detectable beta-tryptase leve
ls, patients who had detectable beta-tryptase levels had a significant corr
elation between total tryptase and histamine levels (P < .05).
Conclusions: Raised histamine and, less commonly, raised tryptase levels ar
e observed in almost 50% of patients presenting to emergency departments wi
th acute allergic reactions. Some cases associated with systemic mediator r
elease do not have classical features of severe anaphylaxis, such as hypote
nsion or tachycardia. The lack of total tryptase elevations in many patient
s with elevated plasma histamine levels suggests basophil involvement. The
clinical utility of beta-tryptase determinations in the evaluation of acute
allergic reactions needs further study.