Sequential removal of monosaccharides from the reducing end of oligosaccharides part IV - End-group determination of oligosaccharides: a gas chromatography-mass spectrometry/mass spectrometry method for distinguishing between all D-aldohexoses and D-ketohexoses
B. Bendiak et Tt. Fang, Sequential removal of monosaccharides from the reducing end of oligosaccharides part IV - End-group determination of oligosaccharides: a gas chromatography-mass spectrometry/mass spectrometry method for distinguishing between all D-aldohexoses and D-ketohexoses, CARBOHY RES, 327(4), 2000, pp. 463-481
A method for end-group determination of oligosaccharides is described, whic
h involves conversion of the reducing monosaccharide into a 1-deoxy-1-hydra
zinohexitol heptaacetate (aldohexoses) or an epimeric pair of 2-deoxy-2-hyd
razinohexitol heptaacetates (2-ketohexoses). Products are linear and unique
to each aldohexose or ketohexose. Methods are reported for separation of a
ll stereoisomers of the derivatives on single columns by gas chromatography
. Gas chromatography-mass spectrometry/mass spectrometry with electron-impa
ct ionization enabled the 1-deoxy-1-hydrazinohexitol heptaacetates and 2-de
oxy-2-hydrazinohexitol heptaacetates to be independently identified in each
others presence. Chemical-ionization mass spectrometry/mass spectrometry p
ermitted derivatives to be identified in subpicomolar quantities. The non-a
cetylated compounds could also be identified as their hydrochlorides by H-1
NMR spectroscopy. (C) 2000 Elsevier Science Ltd. All rights reserved.