CITRUS-FRUIT SUPPLEMENTATION REDUCES LIPOPROTEIN OXIDATION IN YOUNG MEN INGESTING A HIGH SATURATED FAT DIET - PRESUMPTIVE EVIDENCE FOR INTERACTION BETWEEN VITAMIN-C AND VITAMIN-E IN-VIVO

Authors
HARATS D CHEVION S NAHIR M NORMAN Y SAGEE O BERRY EM
Citation
D. Harats et al., CITRUS-FRUIT SUPPLEMENTATION REDUCES LIPOPROTEIN OXIDATION IN YOUNG MEN INGESTING A HIGH SATURATED FAT DIET - PRESUMPTIVE EVIDENCE FOR INTERACTION BETWEEN VITAMIN-C AND VITAMIN-E IN-VIVO, The American journal of clinical nutrition, 66(1), 1997, pp. 59-59
Citations number
NO
Categorie Soggetti
Nutrition & Dietetics
Journal title
The American journal of clinical nutrition → ACNP
ISSN journal
00029165
Volume
66
Issue
1
Year of publication
1997
Pages
59 - 59
Database
ISI
SICI code
0002-9165(1997)66:1<59:CSRLOI>2.0.ZU;2-0