Water often acts as a critical reactant in cellular reactions. Its role can
be detected by modulating water activity with osmotic agents. We describe
the principles behind this 'osmotic stress' strategy, and survey the ubiqui
ty of water effects on molecular structures that have aqueous, solute-exclu
ding regions. These effects are seen with single-functioning molecules such
as membrane channels and solution enzymes, as well as in the molecular ass
embly of actin, the organization of DNA and the specificity of protein/DNA
interactions.