S. Schubert et F. Yan, NITRATE AND AMMONIUM NUTRITION OF PLANTS - EFFECTS ON ACID BASE BALANCE AND ADAPTATION OF ROOT CELL PLASMALEMMA H+-ATPASE/, Zeitschrift fur Pflanzenernahrung und Bodenkunde, 160(3), 1997, pp. 275-281
The increase of rhizosphere pH in the course of nitrate nutrition resu
lts from H+ consumption in the external medium during uptake of NO3- i
n a H+ co-transport and from internal OH- production during nitrate re
duction. Synthesis of organic acids for NH4+ assimilation as well as s
trong partial depolarization of membrane potential with NH4+ uptake th
e important reasons for rhizosphere acidification during ammonium nutr
ition. Despite differences in proton balance depending on N form, cyto
plasmic pH changes are small due to physico-chemical buffering, bioche
mical pH regulation, H+ inclusion in vacuoles, and H+ release into the
rhizosphere. Because of the large capacity for proton excretion the p
lasmalemma H+ ATPase of root cells plays an essential role during ammo
nium nutrition. An increase of the kinetic parameter V-max after ammon
ium nutrition relative to nitrate nutrition suggests that the capacity
of H+ release may be adjusted to the particular requirements of ammon
ium nutrition. Moreover, H+ ATPase is adjusted not only quantitatively
but also qualitatively. The increase of the kinetic parameter k(m) as
well as the capability of the plasmalemma vesicles in vitro to establ
ish a steeper pH gradient favours the supposition that H+ ATPase isofo
rms are formed which allow H+ release into the rhizosphere under condi
tions low pH or poor H+ buffering of the soil. In this respect species
differences exist, e.g. between maize (efficient adaptation) and faba
bean (poor adaptation).