The increase of pea cell sensitivity to chemical compounds during chromatin activation periods

Citation
V. Troyan et V. Musiyaka, The increase of pea cell sensitivity to chemical compounds during chromatin activation periods, ENVIR SC P, 22, 2000, pp. 77-85
Categorie Soggetti
Current Book Contents
Volume
22
Year of publication
2000
Pages
77 - 85
Database
ISI
SICI code