A. Arav et al., Does lipid profile explain chilling sensitivity and membrane lipid phase transition of spermatozoa and oocytes?, CRYO-LETT, 21(3), 2000, pp. 179-186
Ram, fowl and bee spermatozoa, and oocytes of cows and zebrafrsh were used
to study lipid membrane profiles, chilling sensitivity and lipid-phase tran
sitions. The integrity of the membranes was determined by carboxyfluorescei
n diacetate (cFDA) staining following exposure for 15 minutes to low temper
atures. Ram and fowl spermatozoa showed differing degrees of loss of membra
ne integrity. Surprisingly, bee spermatozoa did not show any sensitivity to
chilling, and their membranes remained intact down to 0 degrees C. In bovi
ne oocytes (at the GV stage) chilling injury was very severe at 16 degrees
C (membrane integrity decreased by 50%).
Lipid phase transition (LPT) and membrane fluidity, which were evaluated by
Fourier transform infrared (FTLR) microscopy, and fluorescence polarizatio
n, showed phase transitions at the same temperatures as caused damage (betw
een 30 and 12 degrees C). The membrane lipid profiles showed high concentra
tions of polyunsaturated fatty acids (PUFA) in cold-sensitive ram spermatoz
oa and zebrafish oocytes, but the ratio between PUFA and saturated fatty ac
ids was highest in cold-resistant bee spermatozoa and lowest in cold-sensit
ive bovine oocytes. These results suggest a close relationship among cold s
usceptibility, lipid phase transition and lipids profile in animal gametes.