Ml. Dionisio-sese et S. Tobita, Effects of salinity on sodium content and photosynthetic responses of riceseedlings differing in salt tolerance, J PLANT PHY, 157(1), 2000, pp. 54-58
The effects of salinity on four rice (Oryza sativa L.) cultivars differing
in salt tolerance were investigated with respect to gas-exchange parameters
, chlorophyll fluorescence and Na+/K+ content in the youngest fully expande
d leaf. During 1-week treatment at 6 and 12 dS m(-1) salinity levels (equiv
alent to about 60 and 120 mmol/L NaCl, respectively), the salt-sensitive cu
ltivars Hitomebore, IR28 and Banket, but not the salt-tolerant cultivar Pok
kali, showed significant increases in Na+/K+ content with increasing salini
zation. Salinity caused a substantial reduction in carbon assimilation rate
and stomatal conductance in all cultivars. Chlorophyll fluorescence measur
ed in intact leaves showed that the potential photochemical efficiency of P
SII (maximum quantum yield F-V/F-M was almost unaffected by salinity, where
as the overall or actual efficiency of photochemical energy conversion tact
ual quantum yield Delta F/F-M) declined with increasing salinity in all cul
tivars except Pokkali. The total non-photochemical quenching increased sign
ificantly with increasing salinity level in the salt-sensitive cultivars bu
t not in the tolerant Pokkali. These results suggest that salt sensitivity
in rice is associated with increased shoot Na+ accumulation, decreased PSII
photochemical efficiency, and enhanced non-photochemical quenching.